Monday to Friday ~ 10.00am - 5:00pm
Sat & Sun ~ 9:30am - 5.00pm
Our friendly kitchen and restaurant staff have developed a well-earned reputation for their fresh home-made lunches, desserts and cakes. They make a wide range of meals and snacks and cater for most tastes including the growing number of vegetarians. Included in the foods on offer you will almost always find gluten and diary free and diabetic friendly items.
Breakfast Baps (on weekends only between 9:30am - 11:45am)
Morning Coffees and Cakes (incl. Toasted Teacakes)
Lunches (hot and cold) (Served from 12-2pm weekdays and 12-2:30pm weekends)
Ploughman's Lunch and Salad Bar
Filled Jacket Potatoes
Toasted Sandwiches - all afternoon until 4:30pm
Pork/Turkey Baps (mainly Saturdays)
Afternoon Teas and Cakes, Cold plates, etc.
Sunday Lunches (Carvery)
Cream Teas (mainly on Sundays)
A wide variety of drinks including wines and beers
Ice Creams (Sidoli) Please click here for a typical menu
for the daytime Farmhouse Restaurant - prices and food choices will change; this is only indicative.
We do not to take bookings
for the daytime restaurant unless you are a large party
requiring special tables (tables of 9 or more). We have a servery counter system and seldom do we have occasions when there is insufficient seating.
On special days such as Mother's Day or Easter Sunday, we will run a partial table waited service for desserts and coffee to reduce the necessity to queue.
We can offer table waited service for groups of 9 or more at a small additional charge (£2.50 person) which needs to be pre-booked with us (£5.00 non refundable deposit per person required).